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Matthew Kaner
Bar Covell

After leaving his high school job as a restaurant manager in Santa Barbara, Matthew Kaner decided to test the waters in the wine industry. The Wine Cask was hiring for a sales position in their...

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Aki Kamozawa and H. Alexander Talbot
Ideas in Food
Barbara Scott-Goodman
Steven Raichlan
The Barbecue Bible website
Mitchell Davis
Mark Bittman
Darina Allen
Michael Ruhlman
Ruhlman.com
Julia Child
"Mastering the Art of French Cooking"
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