Writers

David Padilla
On Rodeo Bistro & Lounge at the Luxe Hotel

Following in the family tradition, David Padilla’s first industry job was in Mexico at a seafood stand—when he was a fifth grader. Padilla’s mother worked as a private chef and shared her love of...

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Aki Kamozawa and H. Alexander Talbot
Ideas in Food
Barbara Scott-Goodman
Steven Raichlan
The Barbecue Bible website
Mitchell Davis
Mark Bittman
Darina Allen
Michael Ruhlman
Ruhlman.com
Julia Child
"Mastering the Art of French Cooking"