ICC Spotlight: Realizing an Urban Culinary Dream in Nottingham

Who is Sat Bains? An ex-smoker who loves the smell of raw tobacco in the morning. A culinary idealist who reads his restaurant’s Declaration as part of a day’s service. A chef who emblazoned his confidence and creativity onto the bare bones of an industrial landscape to create one of England’s most idiosyncratic, exquisite dining experiences. And he’s bringing it all from Nottingham (postal code NG7) to the 7th Annual StarChefs.com International Chefs Congress. Join Bains on the ICC Main Stage as he elaborates on the philosophy, passion, and products that inspire sublime flavors in such an unexpected setting.