Photo galleries
Chef, Cocktails
Chef Justin Everett, Pastry Chef Octavio Alcantar, and Mixologist James Dick of El Dorado KitchenSonoma, CASeasonal/Market Fresh, American Regional, French Contemporary, CocktailsJanuary 2009
Chef John Toulze, Chef de Cuisine Chris Jones, and Mixologist Chris Tunstall of the girl and the figSonoma, CAFrench Traditional, Seasonal/Market Fresh, CocktailsJanuary 2009
Chef Andrae Bopp and Mixologist Kevin Kelpe of Red Feather LoungeBoise, IDAmerican Contemporary, Seasonal/Market Fresh, CocktailsOctober 2008
Chef Ethan Stowell and Mixologist Keith Waldbauer of UnionSeattle, WAAmerican Contemporary, CocktailsOctober 2008
Chefs Brian McCracken and Dana Tough and Mixologist David Nelson of SpurSeattle, WAAmerican Contemporary, CocktailsOctober 2008
Chef Zach Bell, Pastry Chef Jennifer Reed, and Mixologist Ame Brewster of Cafe BouludPalm Beach, FLFrench Traditional, CocktailsJanuary 2008
Chef Brian Millman and Mixologist Nick Luedde of Uncommon GroundChicago, ILCocktails, Cafe/BakeryDecember 2007
Chef Daryl Nash and Mixologist James Macknyk of OtomChicago, ILAmerican Contemporary, CocktailsOctober 2007
Chef Mourad Lahlou, Pastry Chef Jeff Chambers, and Mixologist Farnoush Deylamian of AzizaSan Francisco, CAEclectic/Global, Moroccan, CocktailsFebruary 2007
Chef David Gilbert and Mixologist Phillip Natale of LuqaDallas, TXAmerican Contemporary, CocktailsFebruary 2007
Chef Kevin Maxey, Pastry Chef Shannon Swindle, and Mixologist Justin Beam of CraftDallas, TXAmerican Contemporary, CocktailsFebruary 2007
Chef Linton Hopkins, Pastry Chef Kristia Marie Paz, and Mixologist Gregory Bent of Restaurant EugeneAtlanta, GAAmerican Contemporary, CocktailsNovember 2006
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2014 Coastal New Englan ..
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Los Angeles, CA
2014 Coastal New Englan ..
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Los Angeles, CA
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Washington, D.C.
