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- Austin, TX (1)
- Barcelona, Spain (4)
- Boston, MA (1)
- Durham, NC (1)
- Houston, TX (1)
- Los Angeles, CA (1)
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Chef, Spanish, Restaurant
- Chef Jason Donoho and Beverage Manager Josh Loving of FinoAustin, TXSmall Plates, SpanishMay 2011
- Chef Chris Shepherd and Sommelier Matthew Pridgen of Catalan Food and WineHouston, TXAmerican (New), Small Plates, SpanishJanuary 2011
- Chef Joshua Whigham and Pastry Chef Michael Gillette of The Bazaar by Jose AndresLos Angeles, CASpanish/Portugese, Avant Garde, Tapas/Small PlatesOctober 2009
- Chef Josh Dechellis of La Fonda del SolNew York, NYSpanish/Portugese, Tapas/Small PlatesSeptember 2009
- Chef Jamie Bissonnette and Mixologist Courtney Bissonnette of ToroBoston, MASpanish/Portugese, Tapas/Small Plates, CocktailsMay 2009
- Chef Ricardo Sanz of KabukiMadrid, SpainAvant Garde, Japanese/Sushi, Spanish/PortugeseFebruary 2009
- Chef Fernando Perez Arellano and Pastry Chef Ignacio N. Zea of ZarandaMadrid, SpainSpanish/Portugese, Avant GardeFebruary 2009
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