Photo galleries
Chef, 2011
Executive Chef Michael White, Chef Bill Dorrler, and Restaurant and Beverage Manager David Norris of Osteria MoriniNew York, NYItalian NorthernMarch 2011
Chef Mark Zeitouni and Dale LoSasso of Lido at The Standard HotelMiami, FLMediterraneanFebruary 2011
James Beard Dinner with Chicago Chef Dirk Flanigan of The Gage and Henri – New York, NYAmerican (New)February 2011
Chef Rene Redzepi and Executive Chef Matthew Orlando of NomaCopenhagen, DenmarkScandinavianFebruary 2011
Chef Fredrik Andersson and Chef de Cuisine Peter Goldberg of Mistral – Enskededalen, SwedenScandinavianFebruary 2011
Chef and Co-owner April Bloomfield and Chef de Cuisine Josh Even of The John Dory Oyster BarNew York, NYSeafoodFebruary 2011
Blood Bath: Blood DishesFebruary 2011
Chef Randy Rucker, Pastry Chef Chris Leung, and Charcuterie Chef Ben Rabbani of Bootsie’sTomball, TXAmerican RegionalJanuary 2011
Latest Photos
2014 Coastal New Englan ..
Cliffs Edge
Los Angeles, CA
2014 Coastal New Englan ..
LittleFork
Los Angeles, CA
LUCQUES AND A.O.C PRESE ..
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Washington, D.C.
