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Comfort, Restaurant, 2009
- Chef Rebecca Newell of The BeehiveBoston, MAEclectic/Global, Comfort Food, Middle EasternSeptember 2009
- Chef Diana Stavaridis of BLD RestaurantLos Angeles, CAAmerican Traditional, Comfort FoodJuly 2009
- Chef Barry Maiden and Pastry Chef Heather Tirrell of Hungry MotherCambridge, MAAmerican Regional, Seasonal/Market Fresh, Comfort FoodJune 2009
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