Photo galleries
French, Restaurant, 2008
Chef de Cuisine Adam Hoffman and Pastry Chef Matt Kelley of Rover'sSeattle, WAFrench ContemporaryNovember 2008
Chef Guy Martin and Pastry Chef Thierry Molinengo of Le Grand VefourParis, FranceFrench TraditionalNovember 2008
Chef Pierre Gagnaire of Pierre GagnaireParis, FranceFrench Contemporary, Seasonal/Market FreshNovember 2008
Chef Jean Chauvel of Les MagnoliasLe Perreux sur Marne, FranceFrench Contemporary, Eclectic/GlobalNovember 2008
Chef Laurent Godbout and Sommelier Jean-Francois of Chez L'EpicierMontreal, QuebecFrench Contemporary, Cafe/BakeryNovember 2008
Chefs Marc Andre Jette and Patrice Demers of LalouxMontreal, QuebecFrench Contemporary, Eclectic/GlobalNovember 2008
Chef Paul Liebrandt and Pastry Chef Robert Truitt of CortonNew York, NYAmerican Contemporary, Avant Garde, French ContemporaryOctober 2008
Chef Daisley Gordon and Sommelier Cyril Frecheir of CampagneSeattle, WAFrench ContemporaryOctober 2008
Chef Alessandro Stratta and Pastry Chef Jennifer Witte of AlexLas Vegas, NVFrench ContemporarySeptember 2008
Chef Mark Hopper and Pastry Chef Chris Herrin of BouchonLas Vegas, NVFrench TraditionalSeptember 2008
Chef Greg Engelhardt of Andre'sLas Vegas, NVFrench Traditional, American Traditional, Eclectic/GlobalJune 2008
Latest Photos
2014 Coastal New Englan ..
Cliffs Edge
Los Angeles, CA
2014 Coastal New Englan ..
LittleFork
Los Angeles, CA
LUCQUES AND A.O.C PRESE ..
2941
Washington, D.C.
