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Southern
- Chef Mike Moore of Seven Sows Bourbon and LarderAsheville, NCSouthern, Charcuterie, AmericanOctober 2013
- Chefs Chris Stewart and Sarah O’Kelley of The Glass OnionCharleston, SCAmerican, SouthernApril 2013
- Chef Anthony Gray of Southern Art & Bourbon Bar at the InterContinental BuckheadAtlanta, GASouthernApril 2012
- Chef Jeff McInnis and Pastry Chef Gail Goetsch of Yardbird Southern Table and BarMiami, FLAmerican, SouthernMarch 2012
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