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tapas, Tasting, 2010
- Chef Jimmy Bannos, Jr. of The Purple PigChicago, ILMediterranean, Eclectic/Global, Tapas/Small PlatesMay 2010
- Executive Chef Frank Camorra and Head Chef Jimmy Parker of MoVidaMelbourne, AustraliaAustralian, Tapas/Small PlatesMarch 2010
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