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Mixology, 2010
- Chef Douglas Rodriguez and Chef Rodolfo Cuadros of De Rodriguez OceanMiami, FLSeafoodDecember 2010
- Chef Vikram Sunderam and Mixologist Jason Strich of RasikaWashington, DCMiddle EasternSeptember 2010
- Chef Clayton Miller, Pastry Chef Chris Ford, and Owner/Mixologist Stefan Trummer of Trummer's On MainClifton, VAAvant Garde, CocktailsJuly 2010
- Pastry Chef Gustavo Tzoc and Mixologist Eric Marx of Abe & Arthur'sNew York, NYAmerican Contemporary, American TraditionalJuly 2010
- Chef E. Michael Reidt and Mixologist Brendan Dorr of B&O American BrasserieBaltimore, MDAmerican ContemporaryJuly 2010
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