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Tasting, 2012
- Executive Chef Kai Lermen, Chef de Cuisine Lee Wolen and Wine Director Rachel Kunze of The Lobby at The Peninsula ChicagoChicago, ILEuropeanNovember 2012
- Executive Chef Mario Garcia and Chef de Cuisine Thomas Rice of 720 South Bar and Grill at The HiltonChicago, ILAmericanNovember 2012
- Executive Chef Paul Kahan and Chef de Cuisine Erling Wu Bower of AvecChicago, ILMediterranean, Small PlatesNovember 2012
- Chef Mark Pensa and Sommelier Gianpaolo Paterlini of Acquerello - San Francisco, CAItalianOctober 2012
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