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Savory, 2011
- Chef Sarah Schafer and Sommelier Nicole Burke of Irving St KitchenPortland, ORSouthern, Pacific NorthwestJuly 2011
- Chef-owner Scott Dolich and Executive Chef Will Preisch of The Bent BrickPortland, ORAmerican (New)July 2011
- Chef Adam Sappington and Pastry Chef Jackie Sappington of Country CatPortland, ORComfort FoodJuly 2011
- Chefs Kakusaburo Sakurai and Ryota Kitagawa of WasanNew York, NYJapanese, Tapas/Small PlatesJune 2011
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