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Savory, 2012
- Chefs Italo Bassi, Riccardo Monco, and Luca LaCalamita of Enoteco PinchiorriFlorence, ItalyItalian, PastryJune 2012
- Chef-owners Gabriel Frasca and Amanda Lydon and Chef de Cuisine Mayumi Hattori of Straight WharfNantucket, MAAmerican (New)June 2012
- Chef-owner Gabriel Frasca and Chef de Cuisine Andrea Solimeo of VentunoNantucket, MAItalianJune 2012
- Chef de Cuisine Stephen Marcaurelle and Wine Director Stephen Bowler of Boarding HouseNantucket, MAAmerican (New)June 2012
- Chefs Angelo Francucci, Annie Schiavoni, and Sara Di Stefano of Osteria dello Sportello Castle di LagoTerni, ItalyItalianJune 2012
- Chef Alessandro Zanieri and Wine Manager Teseo Geri of Dei FrescoBaldiFlorence, ItalyItalian, WineJune 2012
- Chef-owner William Kovel and Beverage Manager Jason Kilgore of CatalystCambridge, MAAmerican (New)June 2012
- Chef Shinobu Namae and Sommelier Youichi Oooka of L’EffervescenceTokyo, JapanFrench, JapaneseMay 2012
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