Photo galleries
Gallery search
- Boca Raton, FL (3)
- Boise, ID (1)
- Boston, MA (1)
- Chicago, IL (9)
- Fort Lauderdale, FL (1)
- Key West, FL (4)
Where
+ SHOW ALL
What
- NULL (24)
- American Contemporary (42)
- American Regional (14)
- American Traditional (24)
- Avant Garde (4)
Cuisine
+ SHOW ALL
- NULL (24)
- American Contemporary (42)
- American Regional (14)
- American Traditional (24)
- Avant Garde (4)
- Cafe/Bakery (4)
- Caribbean (1)
- Chinese (2)
- Cocktails (18)
- Comfort Food (2)
- Creole/Cajun (11)
- Eclectic/Global (37)
- French Contemporary (20)
- French Traditional (23)
- Gastropub (3)
- Italian Contemporary (4)
- Italian Traditional (12)
- Japanese/Sushi (10)
- Latin/Mexican (3)
2008
- Chef Colin Patterson of SutraSeattle, WAEclectic/Global, Vegetarian, Seasonal/Market FreshDecember 2008
- Chef Justin Neidermeyer of Cascina SpinasseSeattle, WAItalian Traditional, Seasonal/Market FreshDecember 2008
- Chef/Owner Matt Dillon of Sitka and SpruceSeattle, WAAmerican Regional, Seasonal/Market FreshDecember 2008
- Chef Matthew Weingarten of Inside Park at St. Bart'sNew York, NYAmerican ContemporaryDecember 2008
- Pastry Chef Lucy Damkoehler of Taste at the Seattle Art MuseumSeattle, WAAmerican RegionalNovember 2008
- Chef de Cuisine Adam Hoffman and Pastry Chef Matt Kelley of Rover'sSeattle, WAFrench ContemporaryNovember 2008
- Chef Jerry Traunfeld and Pastry Chef Dana Cree of PoppySeattle, WAAmerican ContemporaryNovember 2008
Latest Photos