Accademia Di Vino Wine Mondays - The Best Deal In Town. Come Raid The Cellar And Get 50% Off All Bottles Over $60 For Whites, $80 For Reds

Come and explore the wealth of Italian wines on offer at Accademia di Vino. Order an expensive bottle of wine and be able to treat yourself and your guest to a magical bottle you might otherwise think twice about ordering. The extensive wine list has over 800 selections with more than 50 Barolos, 40 Brunellos and hundreds of wines from all around the Italian Peninsula. There are over 50 wines by the glass on offer as well if you aren't interested in getting a bottle of wine but trying different wines by the glass.

Even if you came every Monday for the nest two years, you'd still be able to try a great new and exciting wine because Accademia di Vino is constantly updating its wine list and adding new gems from Italy. The wines are all chosen by Anthony Mazzola , the owner of Accademia di Vino and 'Cesca. Mazzola has been in the business for almost 40 years. He opened his first retail wine and liquor store at the age of 25. Over the course of the next 25 years, he amassed eight retail wine and liquor stores in the tri-state area.

The great wines at Accademia di Vino and 'Cesca are paired with excellent food by Chef Kevin Garcia. Garcia honed his craft at the award-winning restaurant Al Forno (RI) while studying at the prestigious Johnson & Wales University. Garcia, has worked with all of the well known chefs and restaurateurs in New York including Pino Luongo , Jean-Georges Vongerichten, Drew Nieporent, Mario Batali, and Cesare Casella. He came to 'Cesca to replace Tom Valenti some years ago and is now Executive chef overseeing all three New York restaurants, Accademia di Vino Broadway, Accademia di Vino East and 'Cesca. All of this before 40....Not too shabby. Come and see for yourself on Mondays or any other night of the week. They'll always be great food and wine to try.