Acf Chefs Hold Annual 2007 Regional Conference And National Convention
Five events, four regions and unlimited opportunities!
WHO:
American Culinary Federation, Inc.(ACF), the premier professional organization for culinarians in America with over 19,000 members spanning 240 chapters nationwide. The membership of the American Culinary Federation is comprised of culinarians of all levels from student to master chef, and culinarian disciplines including foodservice, restaurants and bakeries, corporate, retail, educational institutions, military and country clubs.
WHAT:
American Culinary Federation's four 2007 Regional Conferences themed, "The Culinary Lifestyle: Balancing Life and Passion," and National Convention themed, "The Magic of Cooking: Explore, Discover, Celebrate"
WHEN
ACF Northeastern Regional Conference, March 2-4, 2007, Pittsburgh, Pa.
WHERE:
The Westin Convention Center Pittsburgh, 1000 Penn Avenue, Pittsburgh, PA 15222
Information: (800) 624-9458 or www.acfchefs.org/Content/Events/RegionalConferences
Reservations: (412) 281-3700 or www.acfchefs.org/Content/Events/RegionalConferences
ACF Central Regional Conference, March 25-27, 2007, Milwaukee, Wis.
Hilton Milwaukee City Center, 509 W. Wisconsin Ave., Milwaukee, WI 53203
Information: (800) 624-9458 or www.acfchefs.org/Content/Events/RegionalConferences
Reservations: (414) 271-7250 or www.acfchefs.org/Content/Events/RegionalConferences
ACF Western Regional Conference, April 15-17, 2007, Coeur d'Alene, Idaho
The Coeur d'Alene Resort, 115 S. 2nd St., Coeur d'Alene, ID 83814
Information: (800) 624-9458 or www.acfchefs.org/Content/Events/RegionalConferences
Reservations: (800) 688-5253 or www.acfchefs.org/Content/Events/RegionalConferences
ACF Southeastern Regional Conference, April 29-May 1, 2007, Nashville, Tenn.
Sheraton Music City Hotel, 777 McGavock Pike at Center City, Nashville, TN 37214-3175
Information: (800) 624-9458 or www.acfchefs.org/Content/Events/RegionalConferences
Reservations: (615) 885-2200 or www.acfchefs.org/Content/Events/RegionalConferences
ACF National Convention, July 21-24, 2007, Orlando, Fla.
Orlando World Center Marriott Resort, 8701 World Center Drive, Orlando, Fla. 32821
Information: (800) 624-9458 or www.acfchefs.org/Content/Events/RegionalConferences
Reservations: (800) 380-7931 or www.acfchefs.org/Content/Events/Convention
WHY:
ACF'S 2007 Regional Conferences and National Convention provide culinarians with the opportunity to advance their professional development and enhance their culinary skills through informative culinary business seminars, forums, clinics and cutting-edge demonstrations, as well as educate today's culinarians on new cooking trends and techniques - all designed to advance a culinarian's career.
INFO:
Call the American Culinary Federation at (800) 624-9458 or visit www.acfchefs.org to learn more about each event's schedule, as well as registration deadlines and ACF member discounted fees.
CONTACT: Patricia A. Carroll
Communiations Director
(800) 624-9458, Ext. 147
pcarroll@acfchefs.net