Cameron Mitchell Restaurants Names Vice President Of Real Estate

Cameron Mitchell Restaurants recently announced the appointment of Robert Miles as its vice president of real estate for the Columbus-based restaurant group.

Miles comes to Cameron Mitchell with 16 years of experience in foodservice real estate development and has worked with companies including Bravo Development Inc, Darden Restaurants, Ruby Tuesday, Inc. and J. Alexander's. His seasoned background includes over five years with Bravo Development Inc where he oversaw a national expansion centered on upscale markets, lifestyle centers, retail developments, freestanding properties and acquisitions.

Prior to joining BDI, Miles served as real estate director for Ruby Tuesday, Inc. and Darden Restaurants. Throughout his career Miles has worked extensively with concept development and execution, design and construction management and location analysis and acquisition. His professional experience includes development and national brokerage services of commercial real estate.

Miles' education, licensing and designations include: the University of Akron; Real Estate Broker, Certified Leasing Specialist (ICSC); NASD/SEC Series 7, and Series 21/ Commodities, Futures and Options licenses.

"Miles will be a great addition to the Cameron Mitchell team," said Founder and President Cameron Mitchell. "His combination of executive and field level experience in foodservice real estate development will be a great asset to the company."

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Cameron Mitchell Restaurants LLC, operates nine different concepts encompassing 26 restaurants and a catering division in Columbus, Cleveland and Cincinnati, Ohio Chicago; Indianapolis; Pittsburgh; Newport and Louisville, Kentucky; and Lansing and Detroit, Michigan. Concepts include Cameron's American Bistro, Cap City Fine Diner & Bar, Martini Italian Bistro, M, Molly Woo's Asian Bistro, Columbus Brewing Company, Mitchell's Steakhouse (a.k.a. Cameron's Steakhouse), Mitchell's Fish Market (a.k.a. Columbus Fish Market), The Ocean Club and Cameron Mitchell Catering Company. For more information on Cameron Mitchell Restaurants, visit www.cameronmitchell.com.







Contact: 

Contact: Carolyn Delp
(614) 621-1015
cdelp@cameronmitchell.com