Celebrate Mother's Day At Nick & Toni's!

Nick & Toni's will be celebrating Mother's Day on May 11, 2008 with a special brunch from 11:30 a.m. - 2:30 p.m. The brunch will be a la carte and the menu is as follows:

White Bean & Escarole Soup $9
Organic Field Green Salad with lemon and extra virgin oil $9
Hearts of Romaine with Caesar dressing, garlic croutons and grana padana $10
Prosciutto di Parma with baby arugula, sheep's milk ricotta and Tuscan bread $12
Brioche French Toast with nutella and caramelized bananas $12
Anson Mills Creamy polenta with smoked bacon, rock shrimp and poached egg $16
Penne alla vecchia Bettola $15
Risotto with spring pea and jumbo lump crab $18
Chicken Hash with poached eggs, hollandaise and organic field greens $14
Frittata with Satur Farms baby spinach, artichoke and potato $12
Panini with goat cheese, artichoke, roasted pepper and arugula $12
Grilled Fennel Sausage with broccoli rabe and eggplant caponata $18
King Salmon with roasted vegetables and olive tapenade $21
Steak & Eggs with crispy potatoes, baby arugula and roasted onions $22

Pizza - $16 each
Marrgherita with fresh mozzarella, tomato and basil
Quattro Formaggio with mozzarella, Asiago, ricotta, parmesan and toasted garlic oil
Al Ouvo with farm fresh eggs, pancetta and Asiago
Salmone with house cured salmon, mascarpone, red onions and capers

Sides - $5 each
Niman Ranch bacon
Crushed Yukon Gold Potatoes
Satur Farms Baby Spinach
Wood Roasted Vegetables





Nick & Toni's is open Wednesday - Sunday starting at 6 p.m.