Celebrate New Year's Eve At Nick & Toni's
Nick & Toni's (136 N. Main St., East Hampton, [631] 324-3550) will be celebrating New Year's Eve, Monday, December 31st starting at 6 p.m. with their regular menu and a la carte specials. They will be closed on New Year's Day. The a la carte specials are as follows:
Amuse Bouche (served to every diner)
Caviar & Cr�me Fraiche Crostini
Complimentary
Appetizer
Zampone, Beluga Lentils, Halsey Farms Apple Mostarda - pig trotter, boned and stuffed with forcement and pouced, sliced and served over a bed of beluga lentils and a house made Halsey Farms apple mostarda an Italian fruit condiment made with a little dried mustard $15
Main Course
Squab & Foie Gras, Anson Mills Farro, Balsam Farms Cheese Pumpkins $38
Dessert Amuse Bouche (served to every diner)
House-made Torrone
Complimentary
Dessert
Chocolate and Toasted Almond Baked Meringue $12
Nick & Toni's is open Wednesday - Sunday starting at 6 p.m.
For further information or reservations, call Nick & Toni's at (631) 324-3550. For media inquiries, please contact WordHampton Public Relations at (631) 329-0050.