Certified Personal Chefs' Start New Chapter

The United States Personal Chef Association has helped a group of savy, educated, career-oriented, and creative chefs begin the Colorado Rocky Mountain Chapter of the USPCA.

In doing so these 20+ chefs can begin to work in this mushrooming industry which will allow them to reach the masses through organized fund raising, teaching, career opportunities, and much needed services for persons who do not, or can not cook for themselves.

By offering personalized meals, customized menus, incredible food and un-paralleled service, Personal Chef Services have begun revolutionizing the way Americans view the evening meal.

In the United States there are approximately 6,000 Personal Chef Service businesses in operation and over 5,000 of those businesses are members of the United States Personal Chef Association (USPCA). There are over 60,000 clients utilizing the services of a Personal Chef spending an estimated $200 Million Dollars annually.

The USPCA projects that within 5 years the number of Personal Chef Service businesses will increase to over 20,000 businesses in the U.S. serving nearly 300,000 clients spending over $1 Billion Dollars as the answer to their whats for dinner question.


The United States Personal Chef Association is presently growing by 100 members each month and has grown to 46 Local Chapters providing each Personal Chef Service business owner with the support necessary to build a successful business.

The USPCA offers the only nationally recognized certification of Personal Chefs - the designation of Certified Personal Chef (CPC).

The USPCA is the recognized leader in the Personal Chef industry and is the only culinary organization authorized to instruct the flight staff aboard the US Government Diplomatic Fleet in on-board preparation of personalized meal preparation.