Chef Szekretar Prepares Week-long $39 Three-course Prix Fixe At H2o Seafood Grill

H2O Seafood Grill will be serving a three-course prix fixe Monday, November 5 through Friday, November 9 for $39 plus tax and gratuity. Prepared by Executive Chef Scott Szekretar, the special menu, to be enjoyed in the vibrant atmosphere with knowledgeable service, is as follows:

APPETIZERS
Choice of
*Smoked Chicken Gnocchi
With porcini and tomato sauce
*Shrimp and Lobster Bisque
Garnished with crabmeat
*Baby Arugula Salad
With fresh rambutan, toasted cashews, goat cheese and champagne honey vinaigrette

ENTR�E
Choice of
*Crispy Black Sea Bass
With white truffles, tomato beurre blanc, saut�ed edamame, and onion and potato tartlet
*Everything Crusted Striped Bass
With corn puree, roasted garlic mashed potatoes, and saut�ed leeks
*Soy and Sake Marinated Skirt Steak
With wasabi croquettes, broccolini, and hoisin sauce

DESSERT
Choice of
*Mint Chocolate Chip Cr�me Br�l�
*French Toast Bread Pudding