Chef Szekretar Presents A Shrimp Festival At H2o Seafood Grill

H2O Seafood Grill features shrimp - one of Executive Chef Scott Szekretar's favorite foods because of its taste and versatility - from November through December 24. In addition to H2O's regular and extensive seafood menu, special shrimp dishes include:

APPETIZERS
*Shrimp Grilled Pizzetta $11
With red onion, bacon and three cheeses
*Porcini Dusted Shrimp $15
With leek and spec ham bread pudding and shiitake brandy cream sauce
*Orange Ebi Sushi Roll $9
With shrimp, salmon, cucumber, avocado, and orange mayo

ENTREES
*Baked Shrimp with Dill en Cro�te $27
With creamed garlic and spinach
*Millennium Shrimp $30
Served over mashed potatoes
*Shrimp with Cashews $26
With stir fried with pepper, onion, mushroom, and broccolini over rice with hoisin

Also available are the traditional and inventive seafood favorites such as the millennium 2-pound lobster dusted with angry flour and a Stuffed Flounder Roulade with a shrimp, crab, and scallop stuffing in a saffron butter sauce. For meat lovers there is a Kobe flat iron steak with soba salad, saut�ed broccolini and eel sauce; filet mignon with red wine mushroom sauce, grilled asparagus and roasted red bliss potatoes; and a herb-roasted free-range chicken with truffle mashed potatoes and fried artichokes.