Executive Chef Alan Kwan Prepares Christmas Eve Specials At Tellers Chophouse

Tellers Chophouse will be serving on Christmas Eve with an a la carte menu. Lunch will be served from 11:30 a.m. to 3 p.m. and dinner will be served from 3 p.m. to 9 p.m. In addition to the regular menu, specials for the day by Executive Chef Alan Kwan include:

SOUP
*Cream of parsnip and celery root $8
With duck confit and dried cherries

APPETIZER
*Seared scallop with foie gras $20
With freshly shaved black truffles

ENTR�E
*Herb crusted prime rib 18 oz. $28 or 26 oz. $38
Au jus and horseradish sauce

Contact: 

For restaurant information call Tellers Chophouse at (631) 277-7070 or for press inquiries contact WordHampton Public Relations at (631) 329-0050.