The First Antibacterial Foaming Cleanser That Completely Eliminates Odors

Miami, Florida - Bernard Group Technologies LLC (BGT) today launched its revolutionary new cleanser, Good Bye Smell�. Good Bye Smell� is a physician developed foaming cleanser that eliminates food odors (onion, garlic, fish, etc.) from your hands and under finger nails.

Good Bye Smell� is fast-acting, long-lasting, alcohol free, detergent free, and a non-irritant. Containing a natural cucumber oil extract, Good Bye Smell's formula actually eliminates food odor providing your hands with a clean fresh feeling.

"We are excited to bring a product to the market that kills food odors, at the same time that it cleanses and leaves hands feeling soft and smooth for hours", said Physician and Chef Dr. Vivian Birnbaum, who helped develop Good Bye Smell�. "There was nothing like it on the market, so we decided to fill a huge gap and the response we are getting is overwhelming."

Originally used in seafood restaurants and fish shops to kill some of the most difficult odors, it has quickly caught on across the board. From professional cooking facilities and restaurants, to home kitchens and outdoor cooking, Good Bye Smell's patented cleanser is the best way to permanently eliminate unwanted food odors from hands and under nails, while nourishing the skin, leaving it smooth and soft.

Price and Availability
Good Bye Smell retails for $8.95 for an 8.5 oz. bottle and is available at www.goodbyesmell.com

BGT has the exclusive rights for the global development, manufacturing, licensing and marketing of products containing Berchick�

Products with Berchick� have a safe, non-toxic, non-corrosive, non-flammable, colorless and odorless disinfectant composition. When they are combined with additives and carriers, such as coloring, fragrances and cleaning agents, these products have medical, commercial and personal care disinfectant applications. All next-generation products developed by BGT provide highly beneficial germ, fungus, virus and bacteria eliminating properties in disinfectants.
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