Fleming's Prime Steakhouse & Wine Bar Celebrates "month Of Discovery" In September "opening Nights" Wine Tastings Of New Fleming's 100? Highlight Mont

The annual unveiling of the new Fleming's 100 , the award-winning list of 100 wines by the glass at Fleming's Prime Steakhouse & Wine Bar (25 E. Ohio St., Chicago; 312/329-9463 and 960 Milwaukee Ave., Lincolnshire, Ill.; 847/793-0333), has become a much anticipated event for food and wine lovers. This year's "Month of Discovery" and its introduction of the new 2011/2012 list will appeal to both the wine novice and the connoisseur who are in search of the ultimate wine experience. The month-long celebration in September includes:

The New Fleming's 100 "Opening Nights" - Opening Nights, a series of wine tastings held Friday evenings in September (2nd, 9th, 16th, 23rd, 30th), will provide guests with a rare opportunity to sniff, swirl, and sip their way through Fleming's wine by the glass list. Each Opening Night will feature 20 wines from the Fleming's 100?. The first four tastings will be wine selections available at all of the 64 Fleming's nationwide. The final tasting will feature selections by each Fleming's local Wine Manager and Operating Partner (please press here for wine selections to be served on each Opening Night). Each of these five Opening Night events provides 20 different wines to try for just $25, and includes a preview tasting of selections from Fleming's new Small Plates menu. Space for this popular event is limited and reservations must be made by calling your local Fleming's location.

Small Plates Introduced on September 21 - Debuting on the menu are seven all-new selections that are meant to be savored and enjoyed anytime - with a quick glass of wine at the bar, multiple plates shared casually among friends, or at the start of a multi-course dining experience. Conceived as an avenue for enjoying the gracious service, hospitality and ambiance of Fleming's, but with an emphasis on lighter, healthier and unique menu items, Fleming's new Small Plates are more substantial than appetizers, but smaller than full steakhouse entrees. They include: Sliced Filet Mignon, Jumbo Shrimp Scampi Skewers, New Zealand Petite Lamb Chops, Ahi Tuna Skewers, New Bedford Scallops, Filet Mignon Skewers and Fleming's Lobster Tempura.



Ahi Tuna Skewers Filet Mignon Skewers
high-res image here high-res image here



New Zealand Petite Lamb Chops Fleming's Lobster Tempura
high-res image here high-res image here



New Bedford Scallops Jumbo Shrimp Scampi Skewers
high-res image here high-res image here



Sliced Filet Mignon
high-res image here

Silver Oak Wine Dinner September 13 or 17 - Fleming's annual national wine dinner is designed to celebrate a single wine producer that has achieved iconic status among its peers. This year, it's two! Five superb wines from the "twin sister" wineries of Silver Oak and Twomey Cellars will be showcased. These vintages are exceptionally food friendly and pair wonderfully with the richly-flavored ingredients of our five-course dinner menu. The highlight of our evening will be a remarkable side-by-side vertical tasting of the 2006 and 2007 vintages of the Silver Oak Alexander Valley Cabernet Sauvignon. Please visit FlemingsSteakhouse.com for specific locations and dates.



2007 vintages of the Silver Oak Alexander Valley Cabernet Sauvignon
high-res image here

"Winesdays" at Fleming's - This is the month to find a new wine favorite at a special price every Wednesday in September. Enjoy 25% off** any bottle from the new

Contact: 

Carmen Kramer, Kurman Communications
312/651-9000; kurmanstaff@kurman.com

Stephanie L. Amberg
813/282-1225