Harvest Presents Raking Them In!
Harvest
44 Brattle Street
Harvard Square, Cambridge, MA 02138
www.harvestcambridge.com
617.868.4444
RAKING THEM IN!
Harvest welcomes Pat Woodbury of Woodbury Clams as we explore
the Best of New England Clams
The Harvest Review, Tuesday June 20 at 6:00 p.m.
$39/pp plus tax and gratuity
Cambridge, MA....Harvest welcomes Pat Woodbury of Woodbury Clams to explore all things shellfish, and in particular, celebrating the Best of New England Clams Right Now! The Harvest Review continues to sell out each month as Chef Keith Pooler brings in local experts from land and sea to share the region's bounty with us. Reservations required/617.868.4444.
The Menu
Trilogy of Classics
Clams Casino, Angel on Horseback, Oyster Rockefeller
Muscadet, Chbteau de la Fessardihre, Loire, France, 2004
Grilled Littlenecks
Chorizo Crumble, Ale Steamed Baby Roots
Barbera, Renwood, Sierra Series, California, 2003
"Of Course There's Chowder"
Hobbs Bacon, Pommes Duchesse, Thyme Cracker
Chardonnay Blend, Hedges, CMS, Washington, 2004
Chocolate Oyster with Pearl
Strawberry "Cocktail", Candied Lemon
Sparkling Wine, Castello Banfi, Brachetto d'Acqui, Piedmont, Italy, 2003
Keith Pooler, Executive Chef
Brent Mimeault, Executive Sous Chef
Liz O'Connell, Pastry Chef
Jason Irving, Wine Director
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martha sullivan
sullivan communications
508 786 0729
nicole d. barrick
harvest, grill 23, excelsior
617 896 1066