Heard It Through The Vine - At Harvest
Harvest
44 Brattle Street
Harvard Square, Cambridge, MA 02138
617.868.2255
I HEARD IT THROUGH THE VINE...
Tomato Inspired Harvest Review
With Eero Ruuttila of Nesenkeag Farms
Wednesday August 30th, 2006 at 6 O'Clock
$39/pp plus tax and gratuity
Cambridge, MA.....Eero Ruuttila, Owner and Field Master of Nesenkeag Farms, celebrates the local bounty with Harvest for the August Harvest Review. The menu highlights everything local, especially tomatoes! Wines paired by Jason Irving, Wine Director, Harvest.
The Menu:
Heirloom Tomato Salad
Peaches, Micro Arugula, Basil-Tarragon Crumbs, Olive Vinaigrette
Sauvignon Blanc, Southern Right, Cape of Good Hope, S. Africa, 2005
Pan Seared Day Boat Scallops
Zucchini Noodles, Tomato-Thyme Fondue
Viognier, Jean-Luc Colombo, "La Violette", Rhone Valley, France, 2003
Vermont Saddle of Lamb
Stuffed Tomato with Cous Cous, Currants, Mint and Garlic
Grenache Blend, Clos Prieur, Coteaux du Languedoc, France, 2001
Tomato-Melon Sorbet
EVOO Cake
Sparkling Wine, Louis Bouillot, Perle d'Aurore Rosi de Saignee, France, NV
Keith Pooler, Executive Chef
Liz O'Connell, Pastry Chef
Jason Irving, Wine Director
For reservations: 617.868.2255
www.harvestcambridge.com
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For Immediate Release
Media Contacts:
Martha Sullivan
Sullivan Communications
508.786.0729
Nicole D. Barrick
Harvest - Grill 23 - Excelsior
617.896.1066