Hungry Cat Hollywood Announces Crabfest Ix Menu

Chef David Lentz's Summer Crab-Centric Ritual Returns
with Baltimore and Local Favorites


WHO: Chef/Owner David Lentz, The Hungry Cat Hollywood

WHAT: David Lentz's flagship restaurant in Hollywood celebrates CRABFEST IX with a
menu honoring the treasured Chesapeake Bay blue crab and all the fixings for a complete day of feasting. As a Maryland native, Lentz includes his genuine article Baltimore Pit Beef sandwich, along with an A la carte menu of barbecued pork ribs, signature Lobster Roll and award-winning Pug Burger. The Full Raw Bar and Thirsty Cat Cocktails will be available.

CRABFEST IX MENU

Crab Cake, Remoulade, Pickles

Maryland Crab Soup

Fried Soft-shell Sandwich, Pickled Cabbage Slaw & Bacon

Sides: Jean's Marinated Heirlooms
So-Cal Roasted Corn with Aioli & Lime & Chili

Steamed Maryland Crabs

Seasonal Fruit Cobbler

A la carte extras to include:
Full Raw Bar
Genuine Pit Beef Sandwiches with Pickled Onions, Horseradish Aioli
Barbecued Pork Ribs
Lobster Rolls
The Pug Burger


Crabfest at The Hungry Cat: photo courtesy of Eleana | Choudown


WHEN: ONE DAY ONLY
Sunday, July 14, 2013
12:00 p.m. - 8:00 p.m.
$75 per guest, Crabfest menu only. Other items, beverages, 18% Gratuity and tax additional

This is a ticketed event; tickets may be purchased at The Hungry Cat Hollywood or submit completed pre-pay CRABFEST FORM by fax, available on the website.

WHERE: The Hungry Cat Hollywood
1535 N. Vine St.
Hollywood, CA 90028
323.462.2155

WHY: Chef /Owner David Lentz creates a new American Seafood sensibility,
inspired by his Maryland roots, incorporating sustainable, seasonal fish, shellfish and produce into his weekly changing menus. The Hollywood flagship location brings it all together with its urban setting, complete with signature raw bar, perfectly mixed artisanal cocktails and camaraderie at the bar and tables.
ABOUT
CRABFEST: Crabfest lures a devoted following that eagerly anticipates the return of Chef
David Lentz's ode to Baltimore Summer Feast showcasing the best of the Southern California Farmers' Markets, and fresh fish and seafood from both coasts. Read more about it from Eleana at Choudown: http://choudown.blogspot.com/2011/07/crabfest-2011.html


For further information and full menus at The Hungry Cat, visit www.thehungrycat.com
The Hungry Cat and David Lentz are Social!
Follow The Hungry Cat at @thehungrycat | Follow David Lentz at @ChefDavidLentz

Contact: 

Jannis Swerman
Jannis Swerman & Company
818.789.7747, 323.646.7981
jannis.swerman@gmail.com