James Beard Foundation And New School Launch Dining + Design: A Series Of Conversations With Chefs And Architects


The James Beard Foundation (JBF) is partnering with The New School to launch a series of panel discussions, titled Dining + Design: Conversations with Chefs and Architects on Creating the Ideal Dining Experience. This unique program will feature conversations with top toques and architects, highlighting the critical relationship between a restaurant's culinary concepts and physical design.

The series kicks off on April 22nd with a conversation between JBF Award Winner Dan Barber and Laureen Barber (Blue Hill and Blue Hill at Stone Barns) and Peter Guzy (Asfour Guzy Architects), moderated by Mitchell Davis, Executive Vice President of the James Beard Foundation.

Full details regarding Dining + Design can be found in the press release below and online here: http://www.jamesbeard.org/education/dining-design

Contact: 

Alexandra Pearson
The Rosen Group
o. 646.695.7048
c. 973.715.5156