Let Ponti Delight Your Senses! There's Nothing Like Spring At Ponti

It's spring and all good things are happening at Ponti. As weather allows, the famous Ponti patio opens-there's nothing more delightful than time spent overlooking the Ship Canal, loving the buds and blooms and spring growth on the hillside and surrounding areas, and watching the locals get out and enjoy the pathways. There are even a few select patio tables saved for bar patrons-happy hour on the patio is pretty happy, indeed.

May 26, 2012 (rescheduled from May 5)
Rose Wine Reception Sat 4-6 p.m.
Enjoy an amazing array of Rose wines with light appetizer pairings. Cost is $30 per person, exclusive of tax and gratuity.

- 15 Rose wines from Washington and France
- Wine tasting plus light appetizer pairings
- Wine available for take home at retail prices with an exclusive event opportunity: buy a half case (6 bottles) and receive 5% off retail price. Or buy a case (12) and get 10% off retail price.
- Reservations are required and must be made by Wednesday, May 23, 2012. Please call 206-284-3000.

Graduation!
Ponti is the perfect place to bring your whole group and enjoy private rooms with natural light and beautiful views of the Ship Canal. The Swordfish Room seats 25 (30 for stand-up reception) with French doors opening to the patio, The Buena Vista Room seats 24 (30 stand-up reception), and The Tapestry Room seats 40 (50 stand-up reception). The Tapestry Room has an adjoining patio that accommodates 30. Something more intimate? Simply make reservations to relax and celebrate in Ponti's lovely dining room.

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Ponti Seafood Grill is owned by Richard and Sharon Malia who have a long involvement in Seattle's restaurant history starting with The Snug from 1972-1979, followed by Malia's Northwest (aka Mrs. Malia's) in the late 70s. The Snug was the first restaurant to serve Starbucks coffee and Malia's Northwest started the first winemaker dinners. Ponti opened in November 1990 with Chef Alvin Binuya who returned to lead the kitchen again in 2009.