Origins And Frontiers: The Archaeology Of Modern Cuisine At The 7th Annual Starchefs.com International Chefs Congress

Chefs and restaurant pros across the country and beyond are getting ready for the most thrilling industry food event of the year: the 7th Annual Starchefs.com International Chefs Congress, September 30 to October 2 at the Park Avenue Armory.

From history-plundering menus and heirloom archaeology to progressive technologies and boundary-breaking culinary concepts, StarChefs.com has tracked an industry-wide embrace of the history and horizons of food and drink. And for its seventh year, ICC will celebrate this phenomenon, with three days programming that showcases the creative searching and innovating that connect the industry's earliest roots to its wildest imaginations-its origins and its frontiers.

Joining us to lead the conversation will be 90 of the world's most innovative chefs, pastry chefs, mixologists, and sommeliers-including Josean Alija, Mario Batali, John Besh, Sean Brock, Mathias Dahlgren, Elizabeth Falkner, Masaharu Morimoto, Seamus Mullen, Gary Regan, Andy Ricker, Marcus Samuelsson and Dave Wondrich -all gathered to contemplate the conscious culinary evolution we call Origins and Frontiers: The Archaeology of Modern Cuisine.

Industry-only tickets are available at: http://www.starchefs.com/cook/events/icc/2012, and press passes are available upon completion and approval of the Media Credentials Form.

For the full 2012 ICC lineup of preeminent figures in the food and beverage industry, contact Laura Mathews at lauram@starchefsinc.com.


About StarChefs.com
StarChefs.com, the magazine for culinary insiders, has been serving the restaurant industry since 1995. StarChefs.com's original culinary content is driven by in-person tastings and interviews across the world. Its mission is to catalyze culinary professionals' success and give them the tools they need to overcome their career challenges. In addition to featuring top chefs, pastry chefs, sommeliers, and mixologists, StarChefs.com's Culinary JobFinder is the leading job board connecting culinary and hospitality professionals to careers in the foodservice industry. StarChefs.com features more than 30,000 published pages of original, chef-focused culinary content.