Press Release - Australian Wine Dinner

Cafi Bethesda Australian Wine Dinner


Wednesday, December 4, 2002 - 6:45pm
$90 per person, all-inclusive

By Reservation Only


Featuring the cuisine of Chef Eric McCoy and select wines of Yalumba – Australia’s oldest family owned winery



Smoked Scallop on a Bed of Belgian Endive and Citrus

Yalumba Y Series Viognier 2002

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Cream of Cinderella Pumpkin and Smithfield Ham Soup with Shaved Wild Mushrooms
Yalumba Barossa Valley Chardonnay 1999
*

Loup de Mere with Winter Vegetables and Greens with Mustard Sauce
Yalumba Barossa Valley Merlot 1999
*

Grilled Medallion of Venison Loin with Sweet Potato Honey Puree, Glazed Chestnuts, Sauteed Spinach and a Red Wine Cassis Sauce
Yalumba “The Signature” Cabernet/Shiraz 1997

*

Chocolate Soup with Exotic Fruit
Yalumba “Museum Release” Black Muscat

Cafi Bethesda - 5027 Wilson Lane, Bethesda, MD 20814