Red's At Sea Crest Beach Hotel Pays Tribute To Red Auerbach's Love Of Chinese Food With Special Menu March 23-25, 2012

WHAT: Not only was legendary Boston Celtics' coach and president Red Auerbach fond of his beloved team, he was also a huge fan of Chinese food! In his honor, Red's Restaurant and Lounge, the namesake restaurant of Red Auerbach at Sea Crest Beach Hotel, is serving up a menu dedicated to Auerbach's favorite Chinese cuisine.


Available for lunch and dinner March 23-25, 2012, in addition to Red's regular menu, Executive Chef Daniel Kenney has created a selection of appetizers and entrees for Red's Chinese Favorites Menu including Crispy Shrimp Tempura with Soy Ginger Dipping Sauce; Chinese Style Chicken Wings with Duck Sauce; Egg Rolls; Shrimp Lo Mein with Water Chestnuts, Sprouts and Chinese Cabbage; House Fried Rice; and Red's Pupu For Two. Guests can be sure the Boston Celtics games will be shown!

Set on a private beach in Cape Cod's North Falmouth, Sea Crest Beach Hotel has emerged from a multimillion-dollar renovation as the quintessential beach hotel for a new generation of travelers. With 263 guest rooms and suites, some with fireplaces and many with water view private balconies, the hotel is ideal for couples drawn by the romance of the Cape.


WHEN: Friday March 23 - Sunday March 25 2012 from 11 a.m. - 10 p.m.


WHERE: Sea Crest Beach Hotel
350 Quaker Road
North Falmouth, MA 02556

HOW: For reservations call 508-356-2111.
Visit http://www.seacrestbeachhotel.com or call 1-800-225-3110.
Find Sea Crest Beach Hotel on Facebook at www.facebook.com/seacrestbeachhotel and on Twitter at www.twitter.com/@seacrestcapecod.