Sunday Jazz Brunch Continues Through Summer At Prime - An American Kitchen And Bar

Prime - an American Kitchen and Bar hosts brunch every Sunday from 11:30 a.m. to 3 p.m. with a live jazz trio performance held on the porch in season. The a la carte menu by Executive Chef Gregg Lauletta includes:

*The Prime brunch
Two eggs any style,
With crispy applewood-smoked bacon, roasted fingerling potatoes, fresh juice or coffee
*French toast "panettone"
With caramelized bananas
*Belgian waffle
With seasonal fresh fruit
*Chocolate chip hotcakes
With chantilly cr�me
*Wild mushroom risotto
With Parmesan, shiitake and oyster mushrooms, white truffle oil
*Seared tuna
With soba noodles, soy and sesame, tomato
*Sea salt-crusted branzini
With white wine-braised artichokes, Greek "tatziki" yogurt
*The bacon cheeseburger
Applewood-smoked bacon, prime fries
*Grilled hanger steak
With shallot sauce, prime fries
*NY strip steak or *petit filet mignon
Served with whipped potatoes and seasonal vegetables
*Steak 'n eggs
Grilled hanger steak, two eggs any style, fingerling potatoes, and shallot sauce

Opened in November 2006, Prime is among one of the finest restaurants not just on Long Island or in New York but in the world. It was honored with an International Star Diamond Award from The American Academy of Hospitality Sciences in October 2007. At Prime, the latest trends in cuisine and design come together to present the most insatiable and fashionable of diners with a first-choice dining destination whatever their mood. Under one roof, diverse menus combine classic favorites with modern twists to be savored in surroundings of equally balanced contrasts with a striking d�cor. The Prime experience is underscored by excellent service and topped off by a spectacular view of Huntington Harbor. Prime is the third fine dining establishment from the Bohlsen family, who also own and operate the top Zagat-rated Tellers Chophouse in Islip, NY and Long Island favorite, H2O Seafood Grill in Smithtown, NY.