Suzanne Goin & Caroline Styne Reprise Lamb Roast Night At Lucques

Suzanne Goin's Spit Roasted Lamb Returns by Popular Demand

WHO:
LUCQUES, Los Angeles

WHAT:
LUCQUES owners Suzanne Goin and Caroline Styne present the return of Lamb Roast at Lucques, after last year's successful feast. Goin's three course dinner, with spit-roasted Windrose Farm lamb as the star, is priced at $75 per person

MENU
apricots and arugula with sheep's milk cheese,
marcona almonds, crispy prosciutto and local honey
***
spit-roasted windrose farm lamb
with rosemary, thyme and salsa verde and potato, green garlic and fava gratin,
barbara's greens and black olives
***
cr�me fra�che panna cotta with strawberry gel�e,
strawberry sorbet and dried rhubarb

$75 per person, menu only

WHEN:
Monday, May 21, 2012, 6 - 9 p.m.
Credit Card confirmation required for reservation. Call restaurant for details.

WHERE:
LUCQUES, 8474 Melrose Avenue, Los Angeles, CA 90069
323.655.6277

WHY:
Goin and Styne have made Lucques a classic in the Los Angeles dining scene, emphasizing simply delicious and decadent ingredients, guided by principles of sustainability, and served in a warm and gracious setting of hospitality.

For further information and to make a reservation, visit www.lucques.com
Suzanne Goin and Caroline Styne are Social!

Follow Suzanne at @SuzanneGoin
Follow Caroline at @carolinestyne