Thermalloy� Stainless Steel Cookware Has Earned The Distinction Of The Seal Of Approval From The American Culinary Federation

THERMALLOY� STAINLESS STEEL COOKWARE by
Browne-Halco has been awarded the prestigious Seal of Approval from the American Culinary Federation (ACF), the nation's premier organization for professional chefs and cooks. Earning the prestigious ACF Seal of Approval from America's most respected chef organization underscores the quality of the Thermalloy� line, and the value of utilizing these kitchen tools for your organization; thus reinforcing Browne-Halco's continuing commitment to delivering long-term value to its customers with high quality, high-performance products. "Browne-Halco is thrilled to be able to enhance our high-quality value message with this prestigious SCF Seal of Approval for our Thermalloy� Stainless Steel Cookware line. This really means a lot to us," said David S. Richman, Director of US Sales. "ACF testing is quite rigorous and varied. Our Thermalloy� products were tested based on consistency of physical performance, consistency of the cookware for its intended use, performance across various cooking methods, adaptability to various methods, and the validity and accuracy of product claims. They were testedin boiling, frying, saut�ing, braising and baking situations. So, this designation really extends our high-quality value message to an even broader range of potential customers." At Browne-Halco, Inc., our mission is to market and distribute value-added and innovative products to the global foodservice community. We will be driven to provide exceptional service that exceeds our customers' needs. For more information, visit halco.com or brownefoodservice.com.