Valentine's Day At The Plaza Caf�

The Plaza Cafe will be celebrating Valentine's Day on Thursday, February 14th starting at 5:30 p.m. with a special four-course prix fixe. The cost of the prix fixe is $70 per person plus tax and gratuity. The menu is as follows:
Amuse-Bouche
***
First Course
Choice of:
Pumpkin-Lobster Bisque with lobster "nuggets" and chervil
Prosciutto Wrapped Shrimp with porcini risotto and white truffle oil
Local Blue Point Oysters with vodka cr�me fraiche and American osetra caviar
Organic Field Greens with candied pecans, pears, Saga blue cheese and pomegranate vinaigrette
Butternut Squash Ravioli with goat cheese, walnuts and sage brown butter
***
Main Course
Choice of:
Lobster and Shrimp "Shepherds Pie"
Seared Yellowfin Tuna with potato 'risotto' and foie gras sauce
Swordfish 'Parmesan' with lobster bolognese
Jurgielewicz Farms Free Range Duck Three Ways
Sliced Loin of Veal with a ragout of potato gnocchi and chanterelles
Land and Sea with sliced flat iron steak, grilled shrimp, spinach-potato 'hash' and two sauces
***
Sweets
Choice of:
Chocolate 'Teardrop' with strawberry coulis (for two)
Apple-Pecan Cake with caramel sauce, vanilla bean ice cream and apple chip
Classic Cr�me Brulee with passion fruit 'caviar'
White Chocolate Cheesecake with white chocolate ice cream
Trio of Fruit Sorbets with a strawberry-champagne soup