Washington, Dc Mixologists Offer Innovative Cocktails To Beat The Summer Heat

As the mercury rises around Washington, DC, restaurants in the District are offering unique summer cocktails, ideal for beating the sweltering summer heat. From the Passion Fruit Cosmo at PS 7's Restaurant to the Cotton Candy Martini at the new Ici Urban Bistro, Mixologists across town have offered up these refreshing summer cocktails to help libation lovers beat the heat.

PS 7's Restaurant: Passion Fruit Cosmo, $13

Recipe
2 oz. Snow Queen Vodka
1 oz. Passion Fruit Puree
� oz. Cointreau
Splash of cranberry for color
Juice of � a key lime

Mixologist: Curtis Allred

"This vibrant orange cocktail embodies the summer months with its tart fruit and flowery flavors."

PS 7's Restaurant is located adjacent to the Verizon Center at 777 I (Eye) Street, N.W. in Washington, DC. Owned by Chef Peter Smith, the menu is a reflection of Chef Smith's playful nature and fascination with house-made ingredients. The restaurant features a stunning design, intriguing menu and a vibrant cocktail lounge. During the warmer months, diners can take in the sights of the Penn Quarter on the expansive outdoor patio. Reservations may be made by calling 202.742.8550.

Ici Urban Bistro: Cotton Candy Martini, $14

Recipe
2 oz Absolute Vanilla Vodka
1 oz Smirnoff Watermelon Vodka
Splash of Mango-ginger syrup
Splash of Lychee Juice
Cotton Candy Sugar

Mixologist: David Kianni

"Reminiscent of summer carnivals, the Cotton Candy Martini is an icy and sweet summer treat".

Ici is located in the Sofitel hotel in Lafayette Square at 806 15th Street, NW Washington, DC 20005. Chef Philippe Piel offers an exciting array of contemporary French bistro cuisine. Information and reservations can be obtained by calling the restaurant at 202.730.8700 or visiting the website www.iciurbanbistro.com.

Nage Restaurant: Love Me Long Time, $8

Recipe
Lightly Muddle -7 Basil leaves in Highball Glass
Add Crushed Ice
Add
3 oz Pineapple and Clove Tequila
2 oz Lychee Puree
.5oz Frangelico
.5oz Godiva White Chocolate Liqueur
splash Lime Syrup

Shake VIGOROUSLY till frothy

Mixologist: Galen Johnson

"This is the ULTIMATE 'colada'. It's sharp and subtle. A tall, frothy refresher that leaves your throat coated and lips mustached."

Nage is located at 1600 Rhode Island Avenue, NW Washington, DC 20036. Executive Chef Kevin Reading has created a feast for the senses in his menu of American cuisine. Though there are signature dishes that can always be found on the menu, there is a constantly rotating menu of specials that will amaze both foodies and consumers. Information about Nage is available by calling 202.448.8005.


Butterfield 9 Restaurant: Raspberry Crasher, $11

Recipe
2 oz. Razberi Stoli
3 oz. Fresh Lemonade
Splash of Chambord

Mixologist: Jeremy Lippman

"Lemonade is always a staple for summertime. The Raspberry Crasher puts a refreshing, fruity twist on a classic cocktail".

Butterfield 9 Restaurant is located at 600 14th St. NW in Washington, DC. Executive Chef Michael Harr offers a menu of Modern American cuisine with a classic twist. Butterfield 9 is one block from National and Warner theatres and is convenient to the Verizon Center, art galleries, and museums. Information and reservations are available by calling (202) 289-8810 or visiting www.butterfield9.com.

Mio Restaurant: Annie's (Always) Summertime, $8

Recipe
5 oz. Dry White Wine
2 oz. Soda Water
2 Fresh Strawberries, Muddled
1 tsp. sugar
Twist of orange

Mixologist: Manuel Iguina

"The ingredients in Annie's (Always) Summertime are light, refreshing and embody summertime. It i