Workhouse Publicity: Culinary Public Relations Agency

Over the past ten years, Workhouse Publicity has proudly served as the Agency of Record exclusively handling all domestic and Canadian media for an array of International chef and restaurant clients. Many have chosen us as their first American agency for U.S branding and marketing.

A partial listing of clients includes retainer services for clients including legend Rocky Aoki, Behihanna, Chocolate Bar, Omido, Kyotofu, Gotham Hall, Aroma Kitchen & Wine Bar, Sascha, Haru Sushi, nightclubs Circa, Dylan Prime, Sushi Doraku, Tiki Room, discotheque, W8th, Tribe Bar, Vig Bar, Chef Alain Ducasse, Chef Daniel Boulud, Amy Sacco to name a few.