Zengo Announces Weekend Bottomless Brunch

Richard Sandoval's colorful Latin-Asian inspired restaurant, Zengo, is pleased to announce the introduction of Bottomless Brunch featuring unlimited small plates and free-flowing brunch cocktails available Saturday and Sunday from 11:30 AM to 2:30 PM. Priced at $35 per person and $10 per child under 10 (tax and gratuity excluded), guests can enjoy an all-you-can-eat selection of ceviche and sushi, salad, dim sum and antojitos, and brunch plates along with seven distinctive brunch cocktails beginning Saturday, September 22nd. Bottomless Brunch must be ordered by the entire table and the menu is offered exclusively for the prix-fixe service.

Chef-Owner Richard Sandoval and Chef de Cuisine Graham Bartlett incorporate regional ingredients into beautifully balanced dishes designed for sharing and Zengo, centrally located in popular Chinatown with easy metro access, provides the perfect setting to enjoy a weekend brunch with friends and family. The unlimited brunch menu includes tempting small plates such as Bay Scallop Ceviche with Thai chile, avocado, peanuts, mint and crispy shallots; Shrimp-Vegetable Potstickers with red chile-dashi sauce; Bacon & Scrambled Egg Steamed Buns with Oaxaca and salsa verde, as well as Give and Take Chicken Salad with cashews, oranges and cabbage dressed with piloncillo-ginger vinaigrette. Highlights from the ample portioned Brunch Plates offerings include Short Rib Hash with poached eggs, yuca, poblano rajas and caramelized onions; Bacon Fried Rice with scrambled eggs, kimchee and scallions; Crispy Tofu with roasted corn-potato salad and Korean chile sauce, and Churros with Mexican hot chocolate. Accompanying sides are sure to please, with options such as Lobster-Chipotle Grits; Yuca Fries with miso mustard and Chile Lemon Mixed Fruit.

Zengo's new brunch menu is complemented by a bottomless supply of featured brunch cocktails such as the Bloody Mary, Bloody Maria, and Sake Sangria, as well as four types of mimosas: Mimosa Traditional, Passion Fruit Mimosa, Guava Mimosa and the Pomegranate Mimosa. A selection of Zengo's signature cocktails from the main menu will be available for an additional $5 per cocktail such as Blood Orange Whiskey Sour, Spicy Maracuya Pisco Sour and the Moscow Mule.

Zengo is located at 781 7th Street, NW, 20001 and is situated directly next to the Gallery Place/Chinatown H Street metro entrance accessible on the red, yellow and green lines. Lunch is available Monday through Friday from 11:30 Am to 2:30 PM, and dinner is served Sunday through Thursday from 5 PM to 10 PM and Friday and Saturday from 5 PM to 10:30 PM. Weekend brunch is offered Saturday and Sunday from 11:30 AM to 2:30 PM. For reservations or additional information please call (202) 393-2929 or visit www.richardsandoval.com/zengodc.