The Fratelli Stinger

Adapted by StarChefs.com
December 2013
Yield: 1 cocktail

INGREDIENTS:

2 ounces Laird's Applejack brandy 80 proof
.75 ounce Fratelli BrancaMenta
.5 ounce 100 proof bourbon
1 teaspon rich simple syrup (2:1 ratio)
dash Angostura bitters
lemon peel

METHOD:

In a cocktail shaker filled with ice, combine the applejack, BrancaMenta, Bourbon, simple syrup, and bitters. Shake and strain into a cocktail glass. Garnish with lemon peel.

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