Sidewalker: Laird's Apple Brandy, Pennsylvania Maple Syrup, Apple Cider Vinegar, Lemon Juice, and Weihenstephaner Hefeweissbier

Adapted by StarChefs.com
September 2011
Yield: 1 Cocktail
INGREDIENTS:
1 ounce Laird's bonded apple brandy
¾ ounce lemon
½ ounce maple syrup
¼ ounce house-made apple cider vinegar
Weihenstephaner hefeweissbier
1 lemon wedges
METHOD:
Pour the brandy, lemon juice, maple syrup, and cider vinegar into a cocktail shaker, add ice, and shake. Strain the cocktail into a tall glass. Top the drink with Weihenstephaner hefeweissbier , and garnish with a lemon wedge.

Mixologist Damon Boelte
- Prime Meats
465 Court Street
Brooklyn, NY 11231
www.frankspm.com/inf..