Blood Orange Cocktail

Adapted by StarChefs.com
Muddled Blood Oranges, Bitters and Grand Marnier combine to produce a complex, deep citrus flavor.

INGREDIENTS:

3 Blood orange Wedges*
1 tablespoons Superfine sugar
1/4 ounce of Fresh Squeezed lime juice
1 dash of Angostura bitters
2 ounces Grand Marnier
1 Blood orange Wheel

METHOD:

In a mixing glass muddle Blood Oranges, Sugar, Lime Juice and Bitters.
Add Grand Marnier and shake vigorously with ice.
Strain into a Chilled Martini Glass.
Garnish with a Blood Orange Wheel.

* Blood Oranges are a seasonal fruit available from mid December until the end of January.