Chef Jeffrey Everts and Pastry Chef Catherine Rodriguez of Olivette at the Houstonian Hotel, Club, and Spa - Houston, TX
Chef Maurizio Ferrarese and Sommelier Kate Bourne of Quattro at the Four Seasons Hotel Houston - Houston, TX
Pastry Chef Vanarin Kuch of Tiny Boxwoods - Houston, TX
Chef Jamie Zelko of Zelko Bistro - Houston, TX
Chef Graham Elliot of Grahamwich - Chicago, IL
Chef Jared Wentworth and Pastry Chef Jeremy Brutzkus of Longman & Eagle - Chicago, IL
Chef Ryan Poli of Perennial - Chicago, IL
Chef Frank Brunacci, Pastry Chef Sarah Kosikowski, and Sommelier Rachael Lowe of Sixteen at Trump Hotel - Chicago, IL
Chef-owner Jessica Oloroso of Black Dog Gelato - Chicago, IL
2010 ICC Food Porn Gallery - New York, NY
2011 Houston Rising Stars Gala at the Four Seasons Hotel - Houston, TX
Chef Mathias Dahlgren of Mathias Dahlgren - Stockholm, Sweden
Chef Danyel Couet and Chef Bjorn Olsson of F12 - Stockholm, Sweden
Fundraiser for Museum of Food and Drink at Del Posto - New York, NY
The Culinary Institute of America 5th Annual Leadership Awards - New York, NY
Varli Food Festival - New York, NY
Media Preview Event Announcing Cherry Blossom Festival Menu with Chef Tadashi Ono of Matsuri - New York, NY
Chef Daniel Boulud's Hard Hat Tour & Taste: Boulud Sud and Epicurie Boulud - New York, NY
Chef Enrique Sempere of Royal Palm Hotel - Santa Cruz, Galapagos
Chef Luis Lopez of Dreams Hotel - Valdivia, Chile