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Goat Sugo
Gravlax with Black Mustard
Candied Beet, Bavarian Malt, Frozen “Curdled” Cream, and Lemon Balm
Raw Living Lasagna
Razor Clam Po’ Boy with Apple Cabbage Slaw on House-made Ciabatta
Ancho Dusted Duck Breast with a Blueberry Serrano Chile Sauce
Pil Pil Croqueta with Petrossian Royal Transmontanus Caviar
New Year’s 2011: Desserts That Pop
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