Jump to Navigation
Top Pair: Going to the Dogs with Hush Puppies and Champagne
Top Pair: Sweet Wine, Magic with Chocolate
Crush: Where There’s Smoke …
An Argument for Gulping
Top Pair: Lobster Loves Riesling
Top Pair: Old World Beer, Old World Grain
Top Pair: Japanese Riesling
Top Pair: Match Game
Top Pair: From Slovenia to Hawaii, Pinot Nero Goes the Distance
Dry Wines Get Their Just Desserts
Top Pair: Basque Cider and Chestnut Soup
Scheurebe Does Double Duty in Middle Eastern Pairing
Top Pair: Breaking Tradition with Emilie Perrier of Ai Fiori
Top Pair: Sake Pairs with a World of Flavors
Top Pair: Pouring Uphill, Italian Wine in California
Top Pair: Modern Sushi and Sparkling Sake
Merlot Gets No Respect
  • ‹‹
  • 4 of 4
  •  
Home
Moving the industry forward
Newsletter

Membership

Main menu

  • Chefs
  • Articles
  • Jobs
  • Photos
  • Videos
  • ICC
  • Rising Stars
Home
Copyright © 1995-2025 StarChefs.
All rights reserved.
  • Chefs
  • Articles
  • Jobs
  • Photos
  • Videos
  • ICC
  • Rising Stars
  • Newsletter Archive
  • About Us
  • Press Releases
  • StarChefs.com in the News
  • Subscribe to Rising Stars Magazine
  • Contact Us
  • Advertising Inquiry
  • Advertising Kit
  • Privacy Policy
  • Career