Pastry Chef Salvatore Martone of L’Atelier de Joel Robuchon - New York, NY
Pastry Chef Manabu Inoue of Morimoto - New York, NY
Pastry Chef Jenny McCoy of Craft - New York, NY
Pastry Chef Emily Wallendjack of Veritas - New York, NY
Pastry Chef Antonio Bachour of Quattro - New York, NY
Pastry Chef Shuna Lydon of Peels - New York, NY
Pastry Chef Shawn Gawle of Corton - New York, NY
Pastry Chef Malcolm Livingston II of WD~50 - New York, NY
Pastry Chef Surbhi Sahni of Tulsi - New York, NY
Pastry Chef Damien Herrgott of Bosie Tea Parlor - New York, NY
Pastry Chef Amanda Cook of Cookshop - New York, NY
Chef Yuhi Fujinaga and Pastry Chef Celeste Reyes of Bar Basque - New York, NY
Pastry Chef Richard Capizzi of Lincoln - New York, NY
Sous Chef Amy Cirillo and Pastry Chef Lauren Fortgang of Little Bird - Portland, OR
Co-owner Kim Malek and Head Churner Tyler Malek of Salt & Straw - Portland, OR
Chef Adam Sappington and Pastry Chef Jackie Sappington of Country Cat - Portland, OR
Pastry Chef John Gayer of The Heathman Restaurant - Portland, OR
2011 StarChefs.com International Chefs Congress Day 1 - New York, NY
2011 StarChefs.com International Chefs Congress Day 2 - New York, NY
2011 StarChefs.com New York Rising Stars Honorees Dinner at the Grand Hyatt - New York, NY