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Citrus Panna Cotta, Buddha’s Hand Citron, Mandarin Pearls, and Jasmine Financier
Nostalgic Desserts for a Modern Age: Recipes from Chefs Gabriel Bremer, Bill Corbett, Dana Cree, and Angela Pinkerton
The 2010 New York Rising Stars Award Winners and Why They Shine
Holiday Tea
The Young Guns of Chicago Pastry
Smoking Permitted
Rise of the Pastry Chef: The Proof Is In The Pudding
Jordan Kahn and Alex Stupak on the Future of Pastry
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