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Title:
Easter 2010: Spring Dishes Fit for a Celebration from Chef Daniel Patterson of Coi - San Francisco, CA
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Rhythm and Risk in Cuisine: Chef Pierre Gagnaire
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Seven Pastry Chefs, Interviewed
Title:
Chefs Gone Wild: Foraging in the San Francisco Bay Area
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Michel Bras: A Man Inspired by His Land
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Summer Drinks 2010
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Classic Cocktails, Boldly Re-imagined
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StarChefs.com at the 2010 Manhattan Cocktail Classic
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Serious Smoke: Mezcal Cocktails in New York
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Slimmed Down Cocktails
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The 2010 New York Rising Stars Award Winners and Why They Shine
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Chocolate: Raising the Bar
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2010 Culinary Trends Survey on StarChefs.com
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Where to Eat and Where to Stay on the Maine Coast
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The First Brigade: French-American Culinary Trailblazers in Focus
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(G)astronomy: A Study of the Stars
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Kaiseki: Defining Japanese Seasonal Cuisine with Four Transplanted Chefs
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Serving Up Six Sommeliers
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Kings of Pastry
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Fall Farm Fresh
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