Douro Boys Wine Tasting at The Ace Hotel - New York, NY
Mixologist Joe Raya of The Gin Joint - Charleston, SC
Dave Stevenson of Bayfront Coffee, Kava & Tea - Hilo, HI
Chef George Mavrothalassitis, Pastry Chef Lynette Pflueger, and Sommelier Jordan Nova of Chef Mavro - Honolulu, HI
Products Fair at 2012 ICC - New York, NY
Sommelier Michael McCaulley of Tria - Philadelphia, PA
4th Annual StarChefs.com Somm Slam at ICC 2013 - New York, NY
Costières de Nîmes Industry Night at Estela Restaurant, NYC
Mixologist Donnie Pratt of Cucina 24 – Asheville, NC
Andy and Charlie Nelson of Green Brier Distillery – Nashville, TN
Distiller Andrea Clodfelter of Corsair Artisan – Nashville, TN
Mixologist Eron Plevan of The Oak Room – Louisville, KY
Chef Levon Wallace and Sommelier Joe Leftin of Proof on Main – Louisville, KY
Mead Maker Ben Alexander of Maine Mead Works - Portland, ME
Sommelier Renée Saunier Brewer and Chef Elizabeth Maggi of Enoteca, Lexington, KY
Chef Andrea Solimeo and Sommelier Tanya McDonough of Ventuno - Nantucket, MA
Chef Liam Mackey and Sommelier Stephen Bowler of The Pearl – Nantucket, MA
Chef Neal Ferguson and Sommelier Brent Jones of Galley Beach - Nantucket, MA
Chef Mayumi Hattori and Sommelier Tanya McDonough of Straight Wharf - Nantucket, MA
Wine Director Matthew Kaner of Bar Covell – Los Angeles, CA